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Andalusian Country Manor
10th Century Hacienda
Historic Chapels of the Alhambra
16th Century Palace
Andalusian Finca
Andalusian Stud Farm
Convent Santa Paula
13th Century Fortress
Los Morontes

10th Century Hacienda - SEVILLE

Example Menus


All food can be arranged to the specific requirements of the couple, whether it an informal buffet or a sit down meal. Menus suggested by the hotel are given here with an indication of price, although anything can be prepared at the request of the couple. The menu does not have to be determined at the time of booking, only the budget per head.

All menus include:
  • Drinks prior to dinner: Daiquiris, Sherries, Beer, Soft drinks, Juices and water
  • Nibbles prior to dinner: Puff pastry filled with cheese and nuts, Mozzarella & cherry tomato brochetas, Corncob with pepper butter, Brie pané with bitter orange, Ham sweet croquettes, Smoked fish blinis, Cod fritters, Spanish omelette.
  • Soup: Gazpacho or Melon and Grapefruit
  • Wine and water with dinner
  • Coffee and teas after dinner
Menu 1
  • Langoustines with lentil and vegetable salad, with foie-gras dressing
  • Fillet steak antique mustard style
  • Tiramisu
Menu 2
  • Fois-gras in cabbage with season baby vegetables
  • Sea bass with saffron and pine nuts
  • Caramel cream with orange confit
Menu 3
  • Hot potato mouse with black olive oil
  • Langoustines and fresh pasta with carpaccio of porcini mushrooms with pine-nut vinaigrette
  • Fillet steak with oyster mushrooms and foie-gras sauce
  • Yogurt mouse with saffron honey
Menu 4
  • Royal foie-gras with stewed lentils
  • Andalusian Lobster Gazpacho perfumed with basil
  • Loin of hake galician style with potato confit
  • Fillet steak with oyster mushrooms and baby onions
  • Chocolate mouse with praline and brownies
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